Turkey Masters Inc.

Can I use aluminium foil to bake a turkey? So when it is cooked I can take it off to leave the turkey skin crispy and roasted? Yeah, you can. It’d probably be moister that way. Personally I use oven bags. It still browns but the inside is moister. I also cover it with kosher [...]

I love using my crockpot but have been unable to find ground beef/turkey recipes where you DON’T have to cook the meat, etc. first. Maybe it’s simply not possible or suggested to throw raw meat in the crockpot but if I can do it with chicken, why not ground meat? Most recipes of this type [...]

I am looking for a really good recipe that entails smoked turkey, or a flavored smoked turkey that you can make in a smaller oven. I only have this oven, so it makes it harder to cook in. I am looking for a tender, juicy turkey. I can make it in a bag, but need [...]

Also, I am going to bake one traditionally and fry another. Is it okay to brine the one I will fry? So many great recipes. Thank you. It is actually recommended to "Brine" your turkey if you ARE deep frying. I have done several Turks and Chix with really good success. Turkey Brine: Ingredients 6 [...]